Monday: Barbecue Chicken with Spicy Corn and Peppers • grilled chicken smothered in a sweet barbecue sauce, served alongside a spicy, lightly creamed corn and peppers
Tuesday: Sweet Pepper and Steak Salad • grilled strip steak served over fresh greens, red onion, bell peppers and tomato with a sweet vinaigrette dressing
Wednesday: Jamaican Chicken Curry over Rice • chicken breasts cooked in light coconut milk with peas, onions and lots of bold flavors, served over white or brown rice
Thursday: Spinach Cheese Tortellini with Fresh Mozzarella • tortellini stuffed with spinach and cheese sauteed in diced tomatoes, fresh spinach and olive oil topped with fresh mozzarella cheese
Friday: Barbecue Baby-Back Ribs with Sweet and Savory Sweet Potatoes • steamed baby-back pork ribs smothered in a sweet barbecue sauce, served alongside sweet and savory sweet potatoes
Below is a list of the groceries you'll need to make this menu a reality. And be sure to check back each day to find out how to create each of these delicious recipes.