Put your Thanksgiving leftovers to good use by baking them all together in a comforting post-Turkey-Day Casserole.  You'll end up with stuffing, mashed potatoes, green beans and turkey all in one bite.  And what's not to love about that?

Thanksgiving Casserole
Total Time: 45 minutes
Prep: 5 minutes
Cook: 40 minutes

What you'll need
stuffing
mashed potatoes
green beans 
turkey
1 can 98% fat free cream of celery soup 
cheddar cheese (optional)
browned bread crumbs (optional)
salt and pepper

Directions
1. Preheat oven to 350 degrees F. 
2. In a small baking dish, line the bottom with a layer of stuffing.  Then, add a layer of mashed potatoes.

3. Sprinkle on a layer of green beans and a layer of turkey. 

4. Top with cream of celery soup.  If desired, sprinkle with shredded cheddar cheese and/or browned breadcrumbs.  Season with salt and pepper. 

5. Bake for 40 minutes, or until soup begins to bubble.  

6. Serve and enjoy!